Policies to ensure that food on campus is sustainably farmed
Waste Tracking and Management
Minimization of The Use of Plastic and Disposable Items
Water Usage and Environmental Care
Collaboration with Local Community to Maintain Shared Land Ecosystem
Reduction of the Introduction and Propagation of Alien Species the Campus
Conserving and Protecting Biodiversity as an Integral Part of the Planning
Conservation of the Wildlife Resources and their Habitats for Sustainability and Ecological Balance
Policy to ensure the conservation, restoration and sustainable use of terrestrial ecosystems associated with the university
Educational programmeoutreach for local or national communities on sustainable management of land for tourism
Educational Programme Outreach for Local or National Communities on Sustainable Management of Land for Agriculture
Nurturing Ecosystem Stewards through Education
Biodiversity Conservation and Ecosystem Restoration through various Collaborative Initiatives
Environmental Conservation through Tree Planting and Clean Up Drive
Hazardous Waste Generation, Collection and Treatment Policies
Water Usage and Care Policies
BatStateU Collaborates with LGU and Private Companies for Shared Ecosystems
Wildlife Protection and Conservation (Invasive Species) Policies
Local Biodiversity Protection Policies
Wildlife Protection and Conservation Policies
Sustainable Land Management Policies
PPAs on Sustainable Management for Tourism
PPAs on Sustainable Land Management for Agriculture
Educational Programmes on Ecosystems
BatStateU Researchers Published Studies on Biodiversity
BOR Resolution No. 136-3D, S. 2022 Policy on Food Security and Nutrition & BOR Resolution No. 136-2C, S. 2022 Policy on the Procurement from Local Producers
BatStateU Tree Planting Drives
EDUCAF 3: Training on Propagation, Plantation Management and Post-Harvest Processing of Kapeng Barako under BARAKO Project
BatStateU researchers explore Hoya diversity in Batangas, identify potential threats
Organic Fertilizer Production and Utilization Training
GADC and HUGIS Project Collab for GIS Training on agriculture mapping
Batangas Actions towards Revitalization and Acceleration of Kapeng BarakO Industry (BARAKO)
E-Kapihan Agri Boost Camp
Directory of Local Suppliers
Policy and Procedures for Food Services
OUP Memorandum Order on the Conversation of the Country’s Wildlife
OUP Memorandum Order on the Implementation of Green Management Practices in the University In relation to the Requirements of Relevant Laws, Rules and Regulations
